Packed with tender eggplant stewed in a flavorful tomato sauce, this breakfast is the perfect transition from summer to fall...though it’s so delicious you might find yourself making it year round.

An international twist on classic chicken salad, this flavorful dish is one of my favorite applications of leftover rotisserie chicken.

This easy dinner is one of the tastiest and most healing dishes I’ve ever made. It’s cleansing comfort food!