Packed with tender eggplant stewed in a flavorful tomato sauce, this breakfast is the perfect transition from summer to fall...though it’s so delicious you might find yourself making it year round.

Possibly my favorite breakfast of all time, this is a simple crowd-pleaser based on a sauce that can be made in advance for an easy brunch at home!

An international twist on classic chicken salad, this flavorful dish is one of my favorite applications of leftover rotisserie chicken.

The TikTok famous pasta is rightfully popular. Many different chefs have applied their own takes on this, but here’s my master recipe.

Fancy but simple, this frittata can be prepared the night before, and all the fillings can be changed however you like.

This delicious, hearty curry is a lot more simple than it may look, and it makes for excellent leftovers.

Dressed in a vinaigrette with chips to bring some salty crunch, this is the perfect recipe to show off those fresh, summer farmer’s market tomatoes!

Crispy skin on the outside, tender braised meat on the inside, with a flavorful broth accented by wine.

A classic recipe with a spicy flair