Halloumi Grain Bowl with Crispy Kale and Cucumber Slaw
This easy, filling, and deeply satisfying sheet-pan meal has a beautiful balance of flavors between the roasted savory ingredients and a refreshing slaw.
Jack-O-Lantern Stuffed Peppers with Blood Sauce
This dish is as fun and adorable as it is delicious, and is a perfect entrée to serve during the spooky season.
Greek Chicken Salad
An international twist on classic chicken salad, this flavorful dish is one of my favorite applications of leftover rotisserie chicken.
Spicy Tomato-Braised Squid with Olives and Herbs
You often see squid deep fried or sauteed, but braised squid might be the most delicious way to serve it!
Sweet Potato Chickpea Bowls with Lemony Yogurt and Fennel
This easy dinner is one of the tastiest and most healing dishes I’ve ever made. It’s cleansing comfort food!
Creamy Farro with Crispy Mushrooms and Stewed Cabbage
One of my favorite dinners of all time, this dish brings together all the satisfying flavors of polish pierogies expanded to a full meal, and a healthy one at that.